Garlic Noir. The new star of the creative kitchen. Providing a unique combination of sweetness and umami flavouring, it’s no surprise that top chefs around the globe have quickly developed a taste for black garlic.
Created through a specialised ageing process, Friend & Burrell exclusively distribute black garlic grown and aged in Hayward, California by Black Garlic Inc.
Black garlic’s versatility is also part of its appeal. It’s simply delicious sliced thinly over salads, seafood, roasted chicken or cold cuts of meat. But the potential and use of this wonder ingredient is only limited to your imagination.
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